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ABOUT
CookforTaste
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MY
Kitchen
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COOKING
Class
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LET'S
Join
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from Jan 2005
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Welcome to Yoshiaki's
Kitchen
Private Cooking
Workshop for the Food & Cooking Lovers.
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✲
NEW CLASS
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Asia料理 |
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Vietnam Cafe
香柚沙律 + 越南炸春卷 + 香茅豆腐花 = create your Vietnam cafe。大量香草、fresh made
dressing 及正宗越南烹飪法，讓你體驗一段 fresh、light & textural 的
Asia 旅程。 |
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✲
SEASONAL CLASS
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西洋料理 |
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Italiana Feast in
Summer
正宗意大利烹調法製作，感受夏日鮮菜的消暑魅力，配忌廉意粉、冰涼意式雜果甜品，體驗一個涼快的意大利夏日。
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✲
SEASONAL CLASS
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日本料理 |
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夏の風物詩
梅酒炸雞 + 涼湯 + 茗荷香飯的 deluxe &
delicate Set
Dinner，讓你在和風的吹拂下透心涼。特別介紹可愛的日本食材 : 「茗荷」。
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✲
SEASONAL CLASS
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和洋菓子 |
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蕨餅
在日本，夏日最受歡迎的甜品之一，製法簡易，清涼美味，清香而不過甜的纖體甜品。 |
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RECOMMENDED CLASS
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日本料理 |
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Deluxe Full
Course
自製「壽司飯」、「壽司醋」，自己"握"壽司，我們也可做出完整、均稱、精緻的壽司件，
十足專業壽司師傅水準。 |
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＊COOK
for Taste, TASTE your Food＊
＊COOK
with Sense, SENSE your Life＊
SELF-CREATE
your
Dining Life.
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